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The Usborne First Cookbook

Average rating
4.6 out of 5
Based on 54 Ratings and 33 Reviews

Book Description
Stephen Cartwright's busy team of little cooks show you, step-by-step, how easy it is to make all kinds of delicious things to eat. All the recipes are easy to follow and fun to cook, and they also teach the basic skills that every cook needs to know. 72 pages.
Book Information
PublisherUsborne Publishing
BindingHardcover (2 editions)
Reading LevelAges 4-8
# of Pages72
ISBN-100794514790
ISBN-13978-0794514792
Publication Date01/2007
The Creators
About Angela Wilkes (Author) : Angela Wilkes is a published author and an editor of children's books. Some of the published credits of Angela Wilkes include A Farm Through Time, The Best Book of Ballet (The Best Book of), Animal Ho... more
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About Carrie Armstrong (Contributor) : Carrie Armstrong is a published editor of children's books. Published credits of Carrie Armstrong include The Usborne First Cookbook (Children's Cooking), Usborne The Children's Book of Art: Internet ... more
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About Sally Griffin (Contributor) : Sally Griffin is credited in children's books. A published credit of Sally Griffin is The Usborne First Cookbook (Children's Cooking).
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About Rebecca Gilpin (Editor) : Rebecca Gilpin is a published author and an editor of children's books. Some of the published credits of Rebecca Gilpin include Dangerous Animals: Level 1: Internet Referenced (Beginners Nature), Dang... more
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About Stephen Cartwright (Illustrator) : Stephen Cartwright was born and educated in Bolton, migrating to London when he won places at St Martin's and then at the Royal College of Art to study illustration. Shortly after he graduated, a then... more
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